Bar & Terrace
Wednesday - Thursday: 4pm-11pm, Friday - Saturday: 12pm-2.30pm & 6-11pm, Sunday: 12pm-4pm
Guests are welcomed by an elegant bar which features a dining counter showcasing the chef and bar team. Allegra’s bar offers an extensive list of Champagne, wine and cocktails along with a snack menu offering you an introduction into Patrick’s food.
Allegra's terrace is our intimate, outdoor dining space set amongst an elevated meadow of wildflowers, water features and cedar pathways and sheltered under a spectacular, cedar-cantilevered roof. The terrace offers sharing dishes and small plates from a more casual menu exploring the Sky Terrace overlooking the London skyline.
Walk-ins are welcome to our Bar & Terrace.
WINE LIST
BY THE GLASS
SPARKLING & CHAMPAGNE
NV Prosecco Frizzante, Toffoli, Italy 8
NV Wiston Estate, Sussex, England 12
NV Duetz ‘Brut Classic’, Aÿ , Champagne, France 15
WHITE
2019 Vihno Verde Reserva, Quinta de Azevedo, Portugal 8
2019 Gruener Veltliner, ‘Federspield’, Wachau, Austria 10
2020 Assyritko ‘Chora’,Ariousios, Chios, Greece 11
2018 Chenin Blanc ‘Tuffo’, Damien Pinon, Vouvray, Loire, France 13
2018 Sauvignon Blanc ‘Reserve’, Cape Point, Noordhoek, South Africa 15
RED
2018 Marcillac,’Lo Sang del Pais’, Domaine du Cros, France 8
2019 Pinot Noir, Le Sud, Limoux, Languedoc, France 11
2019 Carmenere, Primus, Colchagua, Chile 11
2017 Barbera d’Asti ‘La Vigna Vecchia’, Piedmont, Italy 13
2016 Cabernet Sauvignon, Castilo Perelada, Emporda, Spain 15
ROSÉ & ORANGE
2018 Aix Rosé, Côteaux de Provence, France 10
2020 Kerner/Riesling ‘Postopoma’, Stajerska, Slovenia 11
SWEET
2017 Mourvedre Late Harvest, Cline Cellar, Sonoma, USA 10
2018 Riesling Spätlese ‘Schäf’, Melshiemer, Mosel. Germany 12
2004 Port, Fonseca, Portugal
DRINK LIST
SIGNATURE COCKTAILS
12
THE REVIVAL
Star of Bombay, Muyu Chinotto Nero, green tea, lemon & vetiver
RUST TO RICHES
Woodford Reserve, Drambuie, lemon, Campari & berry jam
HARD RESET *
Grey Goose, Union coffee, Frangelico, chocolate & vanilla bitters, hazelnut cream
PUNCH UP *
Plantation 3*, Wray & Nephew, Disaronno, squash, lemon & amaretto
PRINCIPE*
Campari, Cocchi Americano, Prosecco & berries
NEW DAWN
Olmeca Blanco, grapefruit, chilli & cardamom
CHA, CHA, CHA
Leblon Cachaca, apricot, apple, Velvet Falernum & lime
CLOUD NINE*
Grey Goose, Aperol, rhubarb & lemon verbena
ROYAL TEA
Lillet Blanc, Muyu Jasmin, necatirne, citrus, Royal Flush Kombucha
SAMSARA £16
Ilegal Añejo, Del Maguey Vida, Citrus & Angostura
BEER & CIDER
Redchurch Stratford Pilsner, 4.0% 5
Redchurch Bethnal Green Pale Ale, 5.5% 5
2015 Disco Pils, 40FT Brewery, Dalston, 4.8% 5.5
Oliver’s Cider 5.5
